Shops where you can eat treats, shops you can buy
Ena Kawakamiya
Oi-cho, Ena City
Address：2632-105 Oi-cho, Ena City［Map］
Phone Number：0120-08-1196
Opening Hour：9:00～18:00
Holiday：January 1
Parking Capacity：100 cars
| Access |
Approx. 10 minutes by car from Chuo Expressway "Ena IC" |
Tiny, cute "Kabocha whole pudding".
You can eat the pumpkin skin as well.
"Saika Pudding" made of whole Hanbara pumpkin including the skin. The local pumpkin is typically less fibrous but strongly viscous in texture. Availability is limited to a period from late July to mid-August. This sweets offering cool, sweet pumpkin texture are a popular mid-summer gift item.
Service period：From late July to mid-August
Please call us to confirm.
Kinahta Mizunami
Toki-cho, Mizunami City
Address：6059 Toki-cho, Mizunami City［Map］
Phone Number：0572-26-8617
Opening Hour：9:00～18:00
Holiday：Tuesdays (or following day if a national holiday falls on Tuesday)
Parking Capacity：197 cars
| Access |
Approx. 10 minutes by car from Chuo Expressway "Mizunami IC"
Approx. 7 minutes walk from a community bus "Sakuradou Kinahta Mizunami"bus stop. |
"Hanbara Kabocha" produced in Mizunami reminds of us the coming of summer.
"Kinahta Mizunami" is a shop offering seasonal "safe, secure, fresh" agricultural products grown by local farmers. The harvest of Hanbara pumpkin begins in July. Around that time, impatient customers begin calling us and ask "are the pumpkins available yet?"
Service period：From July to August
Please call us to confirm.
"Saika pudding" made of local pumpkin. You can eat the skin as well.
A wide selection of Japanese and Western sweets using fresh local ingredients.
Recommended also are our standard shortcake or cream puff items.
Our confectionary is produced from strictly selected materials in safe production processes.
We sell fresh vegetables harvested locally, mainly in Mizunami City.
"Kinahta " means "you came well" in dialects in the Tono area.
"Mizunami Bono pork" is about twice as much as pork with a general marbling ratio, and you can enjoy the umami of meat and fat.
You don't have to bring anything to the attached barbecue square, please book your spot on the website
TOP
Local dishes
Traditional Vegetables
Morning Markets / Farmers' Markets
